~Korean Inspired Burger~

"Goddess Burger"

Marinated Bbq'd Korean beef (bulgogi) served on a Angus patty, smeared with roasted garlic mayo, topped with Garfield's Smoked Cheese (or cheddar),
a sunny side up egg and romaine lettuce sandwiched between a sweet roll.
(or salted pretzel bun!)

Marinade:

2# Sirloin Tips (cut into thin strips)
3 Tbs. chopped garlic
3 Tbs. soy sauce
2  Tbs. sugar
1  Tbs. honey
2  Tbs. pear juice
1  Tbs. mirin
1  Tbs. sesame oil
1  Tbs. fresh grated ginger
3  scallions
1  Tbs. pepper

Mix all ingredients together.  Marinate overnight.  Grill. 
(may want to use a basket, pieces are very small)

Roasted Garlic:  Take a head of garlic, cut in half, top with oil, salt and pepper.  Cover with foil.  Cook at 325 till brown and sweet. (1 1/2 hours)  Add to 1 cup of mayo.

To assemble your burger, make sure you grill the meat, fry your egg, have mayo ready.  Then get to building!  Enjoy~